Bringing a Taste of Texas to Holyoke, CO

(970) 854-7202

Dine In/Take Out Menu

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Full Sandwiches

Brisket

$7.50

Pulled Pork

$7.00

Smoked Sausage

$7.00

Hot Link

$7.00

Jalapeno Cheddar Sausage

$7.00

Burnt Ends

$7.50

Pork Belly

$7.00

Smoked Bolo

$5.00

Smoked Turkey Breast

$7.00

Grilled Chicken Breast

$7.00

Cod Filet

$7.00

Grilled Cheese

$5.00

Wreck It

Additional $5.00

Any of the Full Size Sandwiches Trade the Bun for TEXAS TOAST, add 3 Cheeses and Grilled Onions & Pepper

We have Gluten Free Buns upon request. And they are tasty!

Mini Jacks

Brisket

$2.50

Pulled Pork

$2.50

Smoked Sausage

$2.50

Hot Link

$2.50

Jalapeno Cheddar Sausage

$2.50

Burnt Ends

$3.00

Pork Belly

$3.00

Smoked Bolo

$2.50

Smoked Turkey Breast

$2.50

Grilled Chicken Breast

$2.50

Jack of All Trades

$12.00

5 Mini Jacks, One of Each Brisket. Pork, Sausage, Jalapeno Cheddar, and Bolo Sliders

By The OZ

Brisket

$1.30

Pulled Pork

$1.00

Smoked Sausage

$1.00

Hot Link

$1.00

Jalapeno Cheddar Sausage

$1.00

Burnt Ends

$1.50

Pork Belly

$1.50

Smoked Bolo

$0.75

Smoked Turkey Breast

$1.00

Grilled Chicken Breast

$1.00

The Meltdowns

(Pork Belly, Grilled Onions and Peppers, Cheddar cheese on a Toasted Brioche Bun)

Original

$10.00

In house ground fresh Brisket and Pork Butt patty, Pork Belly, Grilled Onions and Peppers. Cheddar cheese on a Toasted Brioche Bun

Chicken

$10.00

Grilled Chicken Breast, Pork Belly, Grilled Onions and Peppers, Cheddar cheese on a Toasted Brioche Bun

Pork Belly

$10.00

Glazed Smoked Pork Belly Strips, MORE Pork Belly, Grilled Onions and Peppers, Cheddar cheese on a Toasted Brioche Bun

Jacked Up Sandwiches + Wraps

Texas Rubi

$10.00

Our interpretation of a Reuben; Smoked Brisket, Sauerkraut, "Rubi Sauce" on a toasted Hoagie Bun.

Texas Cheese Steak

$10.00

Our interpretation of a Cheese Steak Sandwich; Brisket, Cheese Sauce, Grilled Onion and Peppers on a Hoagie Bun

Jacked Up Brisket-Mac

$10.00

Smoked Brisket and Mac & Cheese, WRAPPED

Vaja Baja

$10.00

Grilled Chicken Breast, Pepper Jack cheese, Pork Belly, Spicy Sauce on top of a bed of Greens

(Ask for it wrapped in a whole wheat tortilla or salad)

Pork Spare Ribs – (St. Louis cut)

By the Bone

$2.00

Half Rack (6 Bones)

$11.00

Full Rack (12 Bones)

$22.00

Sides

BBQ Bake Beans

$2.00 (4 oz)

$4.00 (8 oz)

$8.00 (Pint)

$14.00 (Quart)

Tex’s Cole Slaw

$2.00 (4 oz)

$4.00 (8 oz)

$8.00 (Pint)

$14.00 (Quart)

Tex’s Potato Salad

$2.00 (4 oz)

$4.00 (8 oz)

$8.00 (Pint)

$14.00 (Quart)

Shells & Cheese

$3.00 (4 oz)

$6.00 (8 oz)

$12.00 (Pint)

$16.00 (Quart)

Cucumber Onion Salad

$3.00 (4 oz)

$6.00 (8 oz)

$12.00 (Pint)

$16.00 (Quart)

Steak Fries

$2.50

Red Dirt Fries

$3.50

Fried with onion and tossed w/ Brisket Rub

Potato Chips

$1.00

Jacked Up Cornbread

$3.50

Tacos

Brisket or Pork, Cilantro & Fresh Onion in a warm Corn Tortilla.

$2.15

Salsa on the side

Fish Tacos, Three tacos with crunchy fried cod filet,

$7.00

Salsa on the side

Other Happy Jacks Favorites

Chili Cheese Fries

$6.50

Nachos

$5.50

Red Chili, Texas Style Chili Made From Smoked Brisket

$3.50

Karla's Green Chile w/ Pork, New Mexico Style

$3.50

Chicken Leg Quarters

$3.00

Desserts

Brownies

$3.00

Me-Maw's Peach Cobbler

$3.00

T-Girls Creations

$3.00

Banana Pudding Poke Cake

$3.00

Chocolate Chip Cookie Cake

$3.00

Pork Belly Candy

$1.50 / oz

Frito Pie Sundae

$6.00

Ice cream Topped with Pork Belly Candy, Frito Corn Chips Drizzled with Chocolate sauce

Ice Cream

$2.00

Make a Reservation

To reserve a table for your party, please give us a call!

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